Pressure the cooking juice with the interior pot. You'll get some reliable. Retain the stable and blend with a few kecap manis and cooking oil if you like, that's what I did. Itu dia resep bumbu sate kacang yang bisa kamu pakai untuk pelengkap sate ayam, kambing, maupun sapi. Bagi https://mieayam82440.wssblogs.com/27804532/top-guidelines-of-opor-ayam