But just how did a dish of fermented Baltic Sea herring come to be in the first place? The history of surströmming is interesting. Just how long Swedish people have been eating surströmming is unclear, but there are records of your fermented Baltic sea Herring being eaten with the 16th https://whathappenswhenthaipeople47923.get-blogging.com/29396870/not-known-details-about-surströmming