Danish foodstuff culture has very long been defined by its simplicity, seasonality, and comfort. From rustic breads to hearty stews, traditional Danish cuisine was formed by necessity and native sources. But in the latest decades, Denmark has also emerged as a world culinary innovator. This mixture of old and https://gustavo-woltmann-in-bueno75318.blogs100.com/35937329/classic-and-modern-danish-food-culture-by-gustavo-woltmann