Khichu is a well-liked Gujarati snack or side dish. Topped with a little bit oil and methi masala, it has become the easiest Indian snacks recipes. It's traditionally used to make papad.  You may even provide it as a delectable appetizer. This Edition is equally as delectable with many of https://ethnicindiangrocer.com.au/product/isher-biscuits-punjabi-atta-300gm/